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Before you jump to Homemade Mini Pizzas recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons for this. Poor diet is one factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, just making a couple of small changes can positively affect day-to-day eating habits.
These changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, is loaded with monounsaturated fats which are essentially good fats that combat the effects of bad cholesterol. It is also a rich source of Vitamin E which has numerous benefits and is also great for your skin. It may be that you already think that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you buy these. If at all possible, try to buy organic produce that has not been sprayed with deadly pesticides. Searching for a local supplier of fresh fruits and veggies will give you the option of eating foods that still contain virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.
As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to homemade mini pizzas recipe. To cook homemade mini pizzas you only need 14 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Homemade Mini Pizzas:
- Use dry ingredients
- Prepare 2 cups All purpose flour
- Provide 1 packet Active Yeast
- Take 1 tea spoon salt
- You need 1 tsp. sugar
- Use Chopped dried herbs, such as basil, parsley or rosemary, optional
- Prepare wet ingredients
- Use 1 1/2 cup warm water
- Prepare 2 tea spoon olive oil
- Use 3 serving spoon pizza sauce or marinara sauce
- Get topping ideas
- Provide Cheese: Mozzarella, Mexican cheese, Asiago, Parmesan, Romano, bleu cheese, feta, provolone
- Provide MEAT: Chicken, Italian sausage, bacon, ham, beef, chorizo, pepperoni, prosciutto, shrimp
- Get VEGETABLES: Tomatoes, artichokes, roasted red peppers, onions, green peppers, jalapenos, spinach, cherry tomatoes, olives, mu
Instructions to make Homemade Mini Pizzas:
- PREPARATION OF THE PIZZA DOUGH : - Stir together yeast and warm water in a small bowl; set aside for 5 minutes. - Mix together the flour, salt, sugar and olive oil in a large bowl, or the bowl of a stand mixer fitted with the dough hook/or by hand or a spatula. Optionally, add dried herbs like basil, oregano or rosemary. Stir in the yeast water. Knead with the dough hook or by hand on a well floured surface for about 5 minutes.
- If you are using the stand mixer, once finished kneading, remove dough from bowl and shape into a large ball by hand.Now Oil two bowls lightly with olive oil and set aside. Divide the dough into two pieces and roll into balls. Place each ball into the oiled bowls, seam side down, and coat the tops with a little olive oil. Top each bowl with plastic wrap or a clean, dry towel and place the dough in a warm place (I use an oven preheated to 250 degrees F, then turned off). Let rise 1-2 hours.
- Once risen cut into small balls and then set aside DIRECTIONS: - To assemble pizzas: - Preheat oven to 400 degrees F. - Line a large baking sheet with parchment paper or nonstick aluminum foil. Place pizza dough on a well-floured surface, press dough firmly with your fingers to shape into mini pizzas.Now place rounds 1 inch apart on baking sheet. Top each with pizza sauce, cheese, and your desired toppings. - Bake mini pizzas for 8-10 minutes, or until cheese is melted. Serve immediately.Enjoy
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