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Superb Old-Fashioned Matcha Doughnuts
Superb Old-Fashioned Matcha Doughnuts

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We hope you got benefit from reading it, now let’s go back to superb old-fashioned matcha doughnuts recipe. To make superb old-fashioned matcha doughnuts you need 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Superb Old-Fashioned Matcha Doughnuts:
  1. Take 195 grams ●Cake flour
  2. Take 20 grams ●Katakuriko
  3. Get 1 1/2 tsp ●Baking powder
  4. Use 6 grams ●Skim milk powder
  5. Take 7 grams ● Matcha powder
  6. Prepare 30 grams Unsalted butter
  7. You need 80 grams Sugar
  8. Use 1 egg Egg
  9. Take 1 tbsp Milk
  10. You need 1 Frying oil
Instructions to make Superb Old-Fashioned Matcha Doughnuts:
  1. Combine all of the ingredients marked with a ● and sift.
  2. Place the butter in a bowl and whip with a whisk. Then, add the sugar and mix together thoroughly. Add the egg and milk, and whisk.
  3. Add the Step 1 dry ingredients to Step 2, and gently fold together to combine. The wet ingredients should be evenly distributed throughout the dry ones, so that the mixture as a whole has an even, moist consistency. Gather together into a ball and rest in the refrigerator for 1 hour.
  4. Remove from the refrigerator, and roll out to 8 mm thick.
  5. Use a cookie cutter to cut out shapes, and then deep-fry in oil at 335℉ (170℃) to 350℉ (180℃). When you bite into the finished doughnuts, the inside should be bright green.

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