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Before you jump to Rotisserie Chicken Parmesan Crunchwrap recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.
Eating healthy foods makes all the difference in the way you feel. We have a tendency to feel way less gross whenever we increase our intake of healthy foods and lower our consumption of junk foods. A piece of pizza does not cause you to feel as healthy as eating a fresh green salad. Sometimes it’s difficult to find wholesome foods for treats between meals. You can spend several hours at the food market searching for the right snack foods to help you feel healthy. Here are some healthy snacks that can be used when you need a fast pick me up.
Whole grain meals are an excellent choice for a fast healthy snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch break. Chips and crackers produced from whole grains can be fantastic for quick treats to eat on the go. Whole grains are always better than highly processed grains present in white bread.
You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to rotisserie chicken parmesan crunchwrap recipe. You can cook rotisserie chicken parmesan crunchwrap using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rotisserie Chicken Parmesan Crunchwrap:
- Use 1 cup shredded rotisserie chicken
- Prepare 1/4 cup mexican or Cheddar cheese blend
- Prepare 1 large burrito wrap
- Use 1 crunchy tostada
- You need 3 tablespoons Sarayo (2 parts mayo, 1 part siriacha)
- Get 1 teaspoon parmesan cheese
Steps to make Rotisserie Chicken Parmesan Crunchwrap:
- Shred your rotisserie chicken into a bowl and mix it together with the Sarayo to make a spicy chicken salad.
- Heat up large burrito wrap on a stovetop skillet. Place tostada in the middle and add your cheese and spicy chicken salad overtop being sure not to go over the tostada.
- Make the folds by folding up one side and making continuous folds in one direction starting near the middle of the previous fold until you have closed the wrap.
- Grill on the stovetop to seal in the bottom or put in an oven or toaster oven for 10 minutes to seal the bottom folds together.
Top the casserole with slices of provolone cheese. Place the chicken onto a rotisserie and set the grill on high. See recipes for Crunchwrap, Rotisserie Chicken Parmesan Crunchwrap too. Rinse and drain the pasta in a colander. Tightly fold the edges of the large tortilla towards the center, creating pleats.
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