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Before you jump to White sauce chicken sandwich recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
Wholesome eating helps bring about a feeling of wellness. We have a tendency to feel way less gross after we increase our consumption of healthy foods and lower our consumption of processed foods. A salad helps us feel a lot better than a piece of pizza (physically anyway). Choosing healthier food choices can be tough when it is snack time. You can spend hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?
Whole grain snacks are an outstanding choice for a fast balanced snack. A piece of whole wheat toast, for instance is a great snack in the early morning. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than highly processed grains present in white bread.
A large selection of quick health snacks is easily available. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to white sauce chicken sandwich recipe. To cook white sauce chicken sandwich you need 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare White sauce chicken sandwich:
- Get 1 kg chicken (boil into ginger garlic paste,salt and water)
- Use 1 cup grated carrot
- You need 2 medium piece grated green bell pepper
- You need 4-5 chopped green chillies
- Get 1 packet fresh bread
- Prepare For White Sauce:
- Prepare 2-3 tbspn butter
- Get 2 tbspn maida
- Prepare as per taste Salt
- You need 1 tsp Black pepper powder
- You need 1/2 cup milk
- You need For Garnish-
- Provide as required Ketchup
- Provide as required cheese slices
Steps to make White sauce chicken sandwich:
- Make white sauce add butter to the pan saute 2 tbspn of maida for 1 or 2 mins then add black pepper powder and salt to it, now add milk and let it thicken.
- Now to the white sauce add grated carrot, green bell pepper and finely chopped green chillies mix it well.Make sure stove is on low flame.
- Now add the boiled shredded chicken to the white sauce (boneless chicken boiled in ginger garlic paste,salt and water than shred it)
- Now take slices of bread,apply ketchup add the cooked chicken mixture to it,top with the slice of cheese on it.Lastly close with the slice of bread.
- Now add butter on both the sides of bread and grill it toaster or griller pan.Serve hot.
Pour half the white sauce on the chicken and toss. Put the chicken on toasted rolls and top with more white sauce. This white sauce, also known as Béchamel sauce, is one of France's four "mother sauces," and it's a perfect complement to many dishes. Pair it with vegetables, turn it into a creamy casserole or ladle it over seafood or sliced chicken. Season chicken with the rub mixture, and place it, skin side up, on grill grate.
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