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Before you jump to Omlete paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are these days being given more attention than ever before and there are good reasons why this is so. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get us to follow a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. In reality, however, just making a couple of small changes can positively affect daily eating habits.
Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your cart that you don’t wish to eat. For example, most likely you have never checked the box of your favorite cereal to see how much sugar it has. A great healthy substitute can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy at the start of the day. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
Thus, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to omlete paratha recipe. To make omlete paratha you only need 13 ingredients and 11 steps. Here is how you do it.
The ingredients needed to make Omlete paratha:
- You need 2 eggs
- Use 1 onion medium size chopped
- You need 1 tomato medium size chopped
- Get 3 green chillies chopped
- Get Fresh coriander as required
- You need 2 tbsp spring onion
- Provide 1/2 tsp salt
- Prepare 1/2 tbsp red chilli powder
- Prepare Oil for frying
- Use For paratha
- Provide 1 cup flour
- Use Pinch salt
- Use Water as required
Instructions to make Omlete paratha:
- Prepare all ingredients
- Take a bowl add all ingredients in it
- Then add spices
- Add eggs and mix well put it aside
- Make dough by mixing flour salt and water and make pairs from it
- Heat up tawa,make roti and put that on tawa
- Apply oil on it and cook it from both sides
- Then pour omlete mixture on one side of roti spread it equally cook it on low flame
- When the mixture cooked little bit flip the roti and cook it from other side paratha is done handle it carefully
- Paratha is ready to serve,you can serve it with tea
- Always failed to cook it's edges properly 😔😔😔😔😔
The flatbread can be either homemade (made using all purpose flour (maida) or whole wheat flour or a mix of both) or store-bought. You can add in a little more water if the dough seems dry. Now, to add more fiber and protein to the paratha, add chopped or grinded spinach to the batter when you knead it! Try to keep the ratio of the flour and spinach equal. Also, if you are advised to.
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