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Before you jump to Dark Chocolate-Chunk Cookies recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.
We are all aware that consuming healthy snacks can help us feel better in our bodies. If we eat more healthy snacks and a smaller amount of the detrimental ones we typically feel much better. A little bit of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. Selecting healthier food choices can be challenging if it is snack time. Finding goodies that will help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that can be used when you need a quick pick me up.
Healthy foods made from whole grains are fantastic for a fast snack. Starting your day with a piece of whole grain bread toasted can give you that extra boost you need to get going. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain food items is always far better than eating the refined grains we commonly come across in our grocery stores.
You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to dark chocolate-chunk cookies recipe. You can have dark chocolate-chunk cookies using 15 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Dark Chocolate-Chunk Cookies:
- Provide 1 cup grapeseed oil
- Provide 1 cup coconut palm sugar
- Prepare 2 large eggs
- Get 1 tsp vanilla
- Take 1 tsp liquid stevia
- You need 1 1/4 tsp sea salt
- Prepare 1 tsp baking soda
- Use 1 tsp aluminum-free, GF baking powder
- Take 1/2 cup unsweetened cocoa powder
- Get 2 tbsp unsweetened cocoa powder
- Take 1/2 tsp xanthan gum
- Prepare 1 1/2 cup brown rice flour
- You need 1 1/4 cup almond meal
- Use 1/2 cup dark chocolate chips or chunks
- Provide 1/2 cup chopped walnuts, optional
Steps to make Dark Chocolate-Chunk Cookies:
- Preheat oven to 350°F.
- In a mixing bowl, whisk the oil and sugar.
- Add the eggs, vanilla, stevia, salt, baking soda, baking powder, coca powder and xanthan gum.
- Whisk until sugar has dissolved and consistency is smooth.
- Stir in the flour and almond meal with a wooden spoon. Dough will be oily.
- Stir in the chocolate pieces and walnuts, if desired.
- Make 1-1/2"mounds on an ungreased baking sheet 1" apart.
- Bake 9-10 minutes. Don't over-bake.
- Cool 3 minutes before removing with a spatula.
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