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Before you jump to Aloo tikki recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now much more popular than it used to be and rightfully so. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Although we’re always being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, most people think that it takes too much work to eat healthily and that they will have to drastically alter their way of life. In reality, though, merely making some modest changes can positively affect day-to-day eating habits.
You can get results without having to remove foods from your diet or make considerable changes immediately. Even more crucial than totally modifying your diet is just simply substituting healthy eating choices whenever possible. As you get used to the taste of these foods, you will realize that you’re eating more healthily than you used to. As with many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
As you can see, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to aloo tikki recipe. You can have aloo tikki using 15 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Aloo tikki:
- Take 4 medium boiled potatoes
- You need 1 medium onion finely chopped (optional)
- Use 2 finely chopped green chillies
- Provide 1/2 tsp ginger paste
- Prepare 1 tsp lime juice
- Take 1/2 tsp coriander powder
- You need 1 tsp red chilli powder(as required)
- Prepare 2 tsp corn flour or rice flour
- Use 1/2 tsp chat masala
- Prepare 1 tsp garam masala
- Get 2 tbsp bread crumbs
- You need 1 tsp Sesame seed(optional)
- Get to taste Salt
- Prepare as needed coriander (chopped leaves)
- Provide as needed Oil for shallow fry
Steps to make Aloo tikki:
- Boil potatoes until they get cooked. Care need take to be taken to not to make mushy or soggy. Let it allow to cool then mash in a mixing bowl. Make sure there are no chunks.
- Add all the above ingredients to a mixing bowl and mix well.
- Divide the mixture to equal parts. Make balls out of them. Flatten them to make tikki. Thin tikkis will cook well and get crispy when fried.
- Heat a pan, add a tsp of oil and shallow fry them until they turn golden. Keep flipping them to both the sides and fry. - Remove on a absorbent kitchen paper.
- Serve aloo tikki hot with a chutney or as a burger patty.
potato tikkis makes an easy appetizer or tea time snack. Indian Chole Aloo Tikki. this link is to an external site that may or may not meet accessibility guidelines. Aloo tikki is a simplest snack recipe with potato (potato patties). Learn how to make aloo tikki in this detailed step by step pictures post. I make vegetable cutlet most of the times, but never made aloo.
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