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We hope you got insight from reading it, now let’s go back to 🍲🌿🌶chiken handi🌶🌿🍲 recipe. To cook 🍲🌿🌶chiken handi🌶🌿🍲 you need 15 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare 🍲🌿🌶Chiken Handi🌶🌿🍲:
- Provide 1/2 kg boneless chicken
- Use 1/2 cup Yogurt (beaten)
- Prepare 1/4 cup single or double fresh cream
- You need 2 medium sized tomatoes chopped
- Prepare 2 medium sized thinly sliced
- Get 1/2 cup oil or ghee
- Get 1 tbsp ginger garlic paste
- Take 1 tsp kashmiri red chilli powder
- Take 1/2 tsp turmeric powder
- Prepare 1/2 tsp salt or to taste
- Get 1/2 tsp garam masala Powder
- Provide 1/2 tsp cumin powder
- You need 1 tsp kasuri methi (dried fenugreek leaves)
- Take 1 tsp crushed coriander seeds
- You need 4-5 fresh green chillies
Steps to make 🍲🌿🌶Chiken Handi🌶🌿🍲:
- Take a non-stick pan add oil and onion and fry it until it become into light golden brown.
- After that add ginger garlic paste and stir it for 1 minute and then add tomatoes and stir it and add chopped green chillies, salt, kashmiri red chilli powder, turmeric powder, cumin powder and stir it and then add half coriander seeds, kasuri methi and stir it for 2 minutes on medium flame.
- After that add yogurt and stir it for 2 minutes on high flame and then add coriander seeds and cream, garam masala powder and stir it and your delicious chicken handi is ready serve hot with Tandoori roti.
- #Tip: - - You can use also any type of meat in this recipe lamb, beef,mutton or chicken.
Handi Biryani Recipe With Chicken is a chicken variant of cooking Biryani amongst the Muslim community in North India. Here, meat and rice are cooked together with generous amount to ginger garlic paste, coarsely ground red chillies and more. In Assam, this recipe in popularly made with sticky jasmine rice and local country chicken or mutton that is locally available. Heat the oil in a handi or large saucepan. Add the onions and the ginger and garlic paste and fry until lightly browned.
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