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Before you jump to Crockpot Lasagna recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.
Healthy eating promotes a feeling of well being. Increasing our consumption of sensible foods while lowering the intake of unhealthy ones contributes to a more healthy feeling. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Choosing healthier food choices can be difficult when it is snack time. Finding snack foods that will help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.
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You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to crockpot lasagna recipe. You can have crockpot lasagna using 9 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Crockpot Lasagna:
- Provide 2 lbs ground beef
- Get 1 lb italian sausage
- Take 2 tbsp minced garlic
- Provide 2 tbsp onion powder
- You need 2 tsp olive oil
- Prepare 1 box lasagna noodles
- Get 1 large jar spaghetti sauce or marinara
- Prepare 4 cups shredded mozzarella cheese
- Use 1 cup grated parmesan cheese
Steps to make Crockpot Lasagna:
- Cook ground beef with sausage, drain grease & add garlic & onion powder. Stir til mixed. Set aside
- Lightly grease bottom of crockpot with olive oil & add 1 cup of sauce. Make sure sauce is spread evenly across the bottom.
- Now line lasagna noodles over the sauce, overlapping just a little.
- Then add 1/3 of the meat mixture evenly on top of noodles.
- Top meat with cheese, however much you like but make sure you don't run out before the meat or sauce. Use your judgement.😉
- Repeat the last steps by layering on top sauce, noodles, meat & cheese until everything is gone except for cheese. Top off with cheese!
- Cover & let sit for 4 hrs on low heat. (Careful not to overcook) Serve with some garlic bread (optional) & enjoy!😆
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