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Quick Cooking ★ 30-minute Garlic Potato Gratin
Quick Cooking ★ 30-minute Garlic Potato Gratin

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We hope you got insight from reading it, now let’s go back to quick cooking ★ 30-minute garlic potato gratin recipe. You can have quick cooking ★ 30-minute garlic potato gratin using 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Quick Cooking ★ 30-minute Garlic Potato Gratin:
  1. Prepare 2 handfuls Frozen potatoes (pre-cut for french fries)
  2. You need 1 tbsp Margarine
  3. Get 1 Onion
  4. You need 2 slice Bacon
  5. Get 1 tsp Garlic chips
  6. Prepare 2 tbsp White flour
  7. Take 300 ml Milk (as high in fat as possible)
  8. You need 1 1/2 tsp Chicken bouillon or consommé
  9. Prepare 2 handfuls Shredded cheese
Steps to make Quick Cooking ★ 30-minute Garlic Potato Gratin:
  1. Place the potatoes in gratin bowls and microwave until warm. Alternatively, fry them in a frying pan, with a small amount of oil!
  2. Meanwhile, fry the onion and bacon in margarine.
  3. Stir in about 2 tablespoons of flour, then add the garlic chips.
  4. Stir in the milk, a little at a time. Season with the chicken bouillon and black pepper. Let it simmer until it's quite thick.
  5. Pour the sauce over the potatoes.
  6. Top each dish with a handful of cheese.
  7. Bake in a oven-toaster or boiler (or fish grill) until it browns to a delicious-looking color.

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