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Before you jump to Round Petit Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today much more popular than it used to be and rightfully so. The overall economy is affected by the number of men and women who are suffering from health problems such as high blood pressure, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making a few small changes can positively impact daily eating habits.
The first change you can make is to pay more attention to what you purchase when you shop for food as it is likely that you have the tendency to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? A superb healthy option can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy daily. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.
All in all, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to round petit cookies recipe. You can have round petit cookies using 7 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Round Petit Cookies:
- Take 40 grams ■Cake flour
- Provide 30 grams ■Rice flour
- Take 20 grams ■Powdered sugar
- Take 40 grams Unsalted butter
- Provide 20 grams Sliced almonds
- Take 1 few drops Vanilla oil
- Prepare 1 an appropriate amount Powdered sugar (for decoration)
Instructions to make Round Petit Cookies:
- Let the butter come to room temperature, or you can soften it in the microwave. Roast the sliced almonds and crush them with your hands. Preheat the oven to 180℃.
- Weigh the ■ingredients in a plastic bag. Close the bag leaving some air inside, and shake it up and down until the ingredients are all mixed.
- Add some vanilla oil and the crushed almonds to the softened butter. You don't need to use vanilla oil as it is just for flavoring.
- Add the ■ ingredients and mix well with your hands.
- Line a baking sheet with parchment paper. Shape the dough into bite sized balls and put them on the lined baking sheet.
- Bake at 170℃ for 15~18 minutes. After that, leave them in the oven for 10 minutes if you are not in a hurry. They are done when they are light brown.
- Cool them on a cooling rack. They are sweet as they are, but you can sprinkle some powdered sugar if you like.
- Here, I added some cocoa powder and matcha to the basic dough.
- You can use any type of sugar, but finer is better as I skipped the usual step of creaming the butter and sugar together.
- You can do everything in a plastic bag without using a bowl. It's so lazy but much easier.
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