Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Filipino Pancit Bihon Guisado - Vermicelli Noodles Stir Fry recipe here. We also have wide variety of recipes to try.
Before you jump to Filipino Pancit Bihon Guisado - Vermicelli Noodles Stir Fry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for doing this. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several minor changes that can start to make a good impact on our everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you probably purchase lots of food items out of habit. For example, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. A superb healthy alternative can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy daily. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy eating regimen.
Evidently, it’s not at all hard to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to filipino pancit bihon guisado - vermicelli noodles stir fry recipe. To make filipino pancit bihon guisado - vermicelli noodles stir fry you only need 25 ingredients and 13 steps. Here is how you do that.
The ingredients needed to prepare Filipino Pancit Bihon Guisado - Vermicelli Noodles Stir Fry:
- Take 1/2 small cabbage (red/regular), julienned thickly
- You need 1/4 bunch Chinese pechay, chopped (optional)
- You need 1 handful green beans, cut 1in
- Prepare 1 good sized onion (red, white or combo), julienned
- Get 5 cloves garlic minced
- Get 1 large carrot, julienned
- Take 1 celery top stalk chopped
- Take 3 full pinches chopped celery leaves
- Provide 1 bell pepper/capsicum, julienned
- Provide 3 mild green chilies (optional)
- Take 1/2 chicken bouillon or broth cube
- You need 1/2 cup pork tips (optional)
- Get 2 chicken breasts or rib part bone-in
- Get 3 chicken livers (optional)
- Take 1-2 Tbsp oyster sauce
- Take 1/2 c small shrimps, peeled (optional)
- Provide 1/2 c fried fish balls, halved (optional)
- Take 1 big pc of dried woodear, soaked, julienned (optional)
- Prepare 2-3 Tbsp soy sauce (light, dark or combo)
- Provide 3-4 Tbsp cooking oil
- Use 1 pack (250 g) vermicelli noodles
- Get to taste Salt and pepper
- Take Fried minced garlic (optional garnish)
- You need 4-6 halved Calamansi or sliced lime, on the side
- Get Green onions, cut into garnish size (optional garnish)
Instructions to make Filipino Pancit Bihon Guisado - Vermicelli Noodles Stir Fry:
- Salt & pepper the chicken, liver and pork tips. Par boil in a pot with the bullion cube then cut into strips or chop if you prefer bone-in and set aside. Wash and dip the vermicelli in clean water then leave to soak in the liquid used to boil the meat.
- In a deep pan or wok, sauté the garlic and onions. Drop in the bell pepper if you prefer it softer, if not, add later.
- Add chicken, pork, liver, shrimps, woodear mushrooms and sauté with a dash of soy sauce. The optional proteins are up to you. It can just be the basic chicken. It can also be leftover roast chicken or meat. That's why the Pancit is so versatile. :) Sauté whatever you have at this point with the garlic and onions, except the already fried fishballs (add that when ready to serve).
- Sauté 3 mins. Drop in the chilies now if you prefer a little heat. Mix in.
- The key note : the more protein and veggies, the tastier, so choose at least 2-3 to add in the wok from the optional ingredients.
- Add green beans, if any, carrots and the stalky parts of the cabbage. Sauté 3 mins.
- Drop in the remaining cabbage, pechay, and celery. Mix in. Season with salt and pepper.
- In a minute add the drained noodles into the wok. Stir/mix in the veggie-meat mix. Note: the pancit should not be dripping with liquid. The finished product should not be saucy. So drain well.
- Distribute the oyster sauce and soy sauce. Mix in thoroughly. You'll see the noodles change in color. Add in your fish balls, if any
- Taste and add more oyster or soy sauce according to your preferred taste. Keep sautéing until desired softness (or al denté) of the noodles is achieved.
- At this point all the veggies, proteins, and noodles should be cooked so remove from heat and transfer to your serving bowl.
- Serve with green onions, fried garlic and calamansi on the side.
- How to eat? Get a serving, sprinkle with green onions and garlic on top. Then get a calamansi or lime slice (or two) and squeeze over the noodles, around the plate. Enjoy! :)
Heat oil in a large skillet. Stir-fry pork slices until no longer pink in color. Sauté for a few minutes until soft. Pancit Bihon Guisado (Filipino Stir-fried Rice Noodles) recipe by Jim Nannemann, is from The Northrop Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook.
If you find this Filipino Pancit Bihon Guisado - Vermicelli Noodles Stir Fry recipe helpful please share it to your friends or family, thank you and good luck.
