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Before you jump to Mapo Tofu recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.
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You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to mapo tofu recipe. You can cook mapo tofu using 16 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Mapo Tofu:
- Use 2 gloves garlic minced
- Take 1 inch ginger minced
- Take 2 scallions sliced
- You need 14 oz soft tofu cubed
- You need 1 tablespoon canola oil
- Take 1/2 pound ground pork
- Prepare Ingredients for sauce
- Use 1 tablespoon tobanjan
- Provide 1.5 tablespoons gochujang
- Use 2 tablespoons mirin
- Use 1 tablespoon miso
- Prepare 1 tablespoon oyster sauce
- Use 1/2 tablespoon soy sauce
- Prepare 1 teaspoon sesame oil
- Use 1 teaspoon corn starch
- Prepare 4 tablespoons water
Steps to make Mapo Tofu:
- Combine all ingredients for sauce
- Heat oil on medium high heat and add garlic and ginger. Cook until fragrant
- Add ground pork and cook until no pink meat remains. Add sauce and stir thoroughly
- When sauce is boiling, add tofu and stir to coat. Add green onion and remove from pan
- Best served over short grain Japanese rice
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