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Rice Bowl with Fish Sausage in Scrambled Eggs
Rice Bowl with Fish Sausage in Scrambled Eggs

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A large variety of instant health snacks is easily accessible. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to rice bowl with fish sausage in scrambled eggs recipe. To cook rice bowl with fish sausage in scrambled eggs you need 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rice Bowl with Fish Sausage in Scrambled Eggs:
  1. You need 1 Fish sausage
  2. You need 1 Egg
  3. Get 1 dash Salt and pepper
  4. Prepare 1 tsp Vegetable oil
  5. Get 1 bowl Hot cooked rice
  6. Prepare 1 Soy sauce
Instructions to make Rice Bowl with Fish Sausage in Scrambled Eggs:
  1. Slice the fish sausage in half lengthwise. Chop into half-moons of about 3 mm in width.
  2. Heat vegetable oil in a pan, and grill the fish sausages. Season with salt and pepper. Add the egg and stir.
  3. Turn the heat off when the egg is soft-set.
  4. Serve rice into a rice bowl. Top with the scrambled eggs with fish sausages. Drizzle on soy sauce. Gobble up as you mix everything together!

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