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We hope you got insight from reading it, now let’s go back to ripo with seafood portage & fried tilapia fish recipe. To make ripo with seafood portage & fried tilapia fish you only need 19 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH:
- Prepare Deborned fish crocker
- Get Prone
- Prepare Tuna fish
- Prepare Tilapia fish
- Use Fish sausage
- You need Galic
- Get Seasoning
- Use Seasoning
- You need Spring onion
- Provide Hot seed (uzeza)
- Use Red bell pepper
- You need Salt
- Provide Curry
- Get Irish potatoes
- Use Basmati rice
- Get Veg oil
- Use Fat
- Provide This is just for one person.you can add when cooking yours
- Take Lemon
Instructions to make RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH:
- Clean all seafood, put in the pot and season with ingredients.
- Add little oil allow to steem for 15 minutes.
- Add red bell pepper, onion, hot seed, Maggi, salt,butter and water to make it saucy and a little bit mashy, like portage then correct seasoning.
- Wash cook rice
- Peel and fry potatoes
- Seasoning Tilapia fish and fry
- Slice lemon for garnishing
- Food is ready
Community content is available under CC-BY-SA unless otherwise noted. Another important type of food is seafood, which includes many kinds of fish as well as shellfish and other sea creatures like squid. Some kinds of seafood are raised in ponds or in cages in the sea, but most of the fish we eat are taken alive from the ocean by big commercial fishing boats. Portage Shore is a beautiful apartment home community in Seattle, Washington. Throughout the years, health has been the number one priority of the Japanese.
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