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Before you jump to Tofu Appetizer recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is today much more popular than in the past and rightfully so. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, most people believe that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make a few small changes that can start to make a good impact on our everyday eating habits.
You can get results without needing to remove foods from your diet or make substantial changes at once. It’s not a bad idea if you want to make major changes, but the most important thing is to step by step switch to making healthier eating selections. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you did. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate before.
Hence, it should be quite obvious that it’s easy to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to tofu appetizer recipe. You can have tofu appetizer using 10 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Tofu Appetizer:
- Prepare TOFU COAT AND DEEP FRY
- Provide 1 packages soft silky tofu cut into 8 cube
- Prepare 1 cup cornstarch for coating
- Provide FRUITS OPTION
- Get 1 starfruits or any fruits
- Take GARNISH
- Prepare 1 drop of djorn mustard or wasabi paste with a dash of light soy sauce
- Provide 1 small fresh coriander or mint or any herbs
- You need SZECHUAN PEPPERCORN SALT
- Take 2 tsp pls refer to my recipe for szechuan peppercorn salt
Instructions to make Tofu Appetizer:
- COAT TOFU THEN DEEP FRY
- cut tofu and then roll tofu and fully coat tofu with cornstarch gently
- deep fry till lightly brown and crispy about 3 minute
- drain and set aside
- TO SERVE
- put starfruits or any fruits on plate then top tofu
- squeeze 1 drop of mustard on tofu then garnish with fresh herbs
- Springkle szechuan peppercone salt and serve - - https://cookpad.com/us/recipes/365283-szechuan-peppercorn-salt
- BELOW ARE FEW RECIPES USING SZECHUAN PEPPERCORN SALT, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/351061-okra-with-szechuan-peppercorn-salt
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