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Before you jump to Dan malele (cassava flour balls) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to dan malele (cassava flour balls) recipe. To make dan malele (cassava flour balls) you only need 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Dan malele (cassava flour balls):
- Take Cassava flour
- Provide Warm water
- You need Oil
- Take Pepper
- Use Onion
- Get Tomato
- Take Spices
- Get Maggi
Instructions to make Dan malele (cassava flour balls):
- Sieve the flour n mix with warm water, with thick consistency. Mould into balls. Put water to boil n cook the balls in for 15 minutes.
- Grate d pepper, onion n tomato to make the sauce.
- When the balls are cooked sieve n serve with the sauce
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