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We hope you got benefit from reading it, now let’s go back to tofu and bak choy vegan in 5 minute recipe. You can cook tofu and bak choy vegan in 5 minute using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tofu And Bak Choy Vegan In 5 Minute:
- Get 1 large grated carrot
- Prepare 4 cup bak choy
- You need 2 tbsp coconut oil
- Take 2 cup cut in cube fried soft tofu
- Use STOCK OPTION
- Use 1 1/2 cup any stock
- Prepare SEASONING
- Provide 1 dash salt
Steps to make Tofu And Bak Choy Vegan In 5 Minute:
- in pan with oil saute grated carrot and fried soft tofu for 2 minutes
- add stock and bak choy with a dash of salt then bring to a boil and simmer for 3 minutes
- serve immediately
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Love vegetables and a satisfying challenge?! In a large bowl, whisk together the flour, baking powder, and salt. Return tofu and bok choy to pan. Crispy Sesame Tofu And Broccoli, Noodles With Tofu, Bok Choy And Hoisin Sauce, Szechuan Tofu Stir-fry. This tasty vegan hot pot recipe is made with tofu, mushrooms and many vegetables.
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