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We hope you got benefit from reading it, now let’s go back to kanya's tofu and leeks in clay pot recipe. To cook kanya's tofu and leeks in clay pot you only need 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Kanya's Tofu and Leeks in Clay Pot:
- You need 1 ginger
- Get 2 clove garlic
- Provide 1/2 tbsp brown sugar
- Use 1/2 tbsp sesame oil
- Prepare 1/2 tbsp soya sauce
- Use 1/2 tbsp oyster sauce
- Get 3 hot chili
- Take 1 leeks,sliced
- Use 1 coriander to garnish
- You need 1 soft tofu,about 150 grams,square
- Provide 2 tbsp water
Instructions to make Kanya's Tofu and Leeks in Clay Pot:
- Slice ginger ,garlic,chili,divide 2 sliced (each )to fry tofu in clay pot
- Finely chop remain ginger,garlic and chili
- In clay pot add some oil,fry garlic,ginger until get good smell on medium heat
- Add tofu ,fry wait until one side is golden ,then flip to another side ,until done all 4 side
- Make ginger sauce by combine finely chopped ingredients with all sauce ingredients ,add half of water ,bring to simmer in small sauce pan
- Pour sauce over tofu in clay pot ,add water ,cover lids,and let it simmer with sauce for 8 more mins
- Serve hot with sliced of chili and garnish with coriander :)
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