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Before you jump to Spicy Mapo Tofu (Healthier Version) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got insight from reading it, now let’s go back to spicy mapo tofu (healthier version) recipe. To cook spicy mapo tofu (healthier version) you only need 23 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Spicy Mapo Tofu (Healthier Version):
- Use 1 piece soft silken organic tofu (package)
- Use 3 piece green onion
- Get 1 head garlic
- You need 1 piece ginger freshly peeled (size of thumb )
- Provide 1 lb ground pork
- Get 2 star anise
- Take 1 salt
- You need 1 black pepper or white pepper
- Take 1 tbsp oyster sauce
- Provide 1 tbsp hoisin sauce
- Take 1 tbsp garlic chili sauce
- Prepare 1 tbsp sirracha
- Get 1/2 cup shaoxing rice wine
- Provide 1/2 can chicken stock
- Get 2 tbsp avocado oil
- Get 1 tsp cayenne pepper powder
- Use 1 tsp chili powder
- You need 1 tbsp crushed red pepper
- Provide 1 tbsp dark soy sauce
- Use 1 bunch cilantro chopped discard stem
- Use 1 tbsp cornstarch mixed in 2 tablespoons cold water
- Provide 10 piece dry red chilis
- Prepare 3 cup white rice
Instructions to make Spicy Mapo Tofu (Healthier Version):
- Finely chop green onion, peeled garlic and peeled ginger. Set aside.
- Combine ground pork, salt and pepper to taste,cayenne, chili powder and pour in Shao xing rice wine, dark soy sauce and set aside to marinate for 10 min
- In a hot wok, pour in avocado oil. Sautee green onion, garlic and ginger until aromatic. Be careful not to brown the garlic
- Add in ground pork mixture and brown.
- When pork is cooked, add in star anise, crushed red pepper, dry red chilis, oyster sauce, hoisin, chili garlic sauce, sirracha, and chicken broth. Let everything combine and bring to a boil.
- Cut tofu into 1/2 inch cubes and add to pork mixture. Let boil for 5 min. Taste it to see if more salt needed
- Add cornstarch slurry to mixture. Let boil for 1 min. Remove from heat, pour into casserole dish and top with freshly chopped cilantro
- Make steamed rice on the side. And serve together
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