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omlette and onions
omlette and onions

Before you jump to omlette and onions recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Choosing to eat healthily offers marvelous benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who suffer from conditions such as hypertension, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. A lot of people typically think that healthy diets call for a lot of work and will significantly alter how they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out several simple changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you probably buy lots of food items out of habit. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to omlette and onions recipe. You can have omlette and onions using 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare omlette and onions:
  1. You need 1/4 small onion -diced-
  2. You need 1/2 small tomato -diced-
  3. Get 1/4 green pepper -diced-
  4. Get 3 small whole eggs -two if large-
  5. Take 1 salt and pepper
Instructions to make omlette and onions:
  1. in a bowl beat the eggs with salt and pepper.
  2. in a non-stick frying pan, add teaspoon of margarine, add the onions, mix for 2 mins, add the pepper, mix for another min, add tomato, mix for 2 mins.. then put the onions, peppers and tomato in the bowl with eggs.. mix well.
  3. in another clean non-stick frying pan, add 1/2 teaspoon of margarine, then add the eggs, when staring to be kinda dry, flip on other side, wait for 2 mins, then serve.

Carefully slide omelet onto a platter. Cut omelet in half, and sprinkle with black pepper. Fluffy eggs are filled with flavorful caramelized onions and sharp Swiss cheese in an omelette inspired by the flavors of French onion soup. An Easter Monday Omelette Around the world, Easter Monday is a day of relaxing with friends and family, enjoying the leftovers from the prior day's feast. Heat oil in skillet, add tomatoes and onions.

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