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Before you jump to Spanish omelet recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to spanish omelet recipe. You can cook spanish omelet using 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Spanish omelet:
- Get 4 Eggs
- Prepare 1 Small potato chips
- You need 2 tbsp Capsicum chopped
- Use 1 slice Cheese
- Provide 1 tbsp Oil
- Provide 1 tbsp Butter
- Prepare as per taste Salt
- Take 1/2 teaspoon Black pepper
Steps to make Spanish omelet:
- Take a pan add oil add onion potato and fry add capsicum and fry well.
- Beat eggs with salt and black pepper and add cheese and add fry potato, onion capsicum and mix well.
- Take pan add butter add spread this mixture and cook until brown from both sides.
- Ready to serve with bread and tomato ketchup
- Enjoy with your family, take care.
Along with paella, the ubiquitous Spanish omelette - tortilla de patatas - is perhaps one of the best-known Spanish dishes. It is impossible to find a self-respecting tapas bar that does not feature tortilla in its repertoire. As delicious as it is versatile, this Spanish staple lends itself to countless variations according to personal taste. This easy Spanish tortilla (or Spanish omelette) is made with thinly sliced potatoes, onions, and eggs, gently cooked in olive oil. It's best served at room temprature or even cold, which is why this is the perfect make-ahead dish! (be sure to read through for important tips) What is Spanish Tortilla?
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