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Before you jump to Delicious golgapy recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are these days being given more attention than ever before and there are good reasons why this is so. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all likelihood, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, people can change their eating habits for the better by making several small changes.
You can make similar modifications with the oils that you use for cooking your food. Olive oil, for example, contain monounsaturated fats which are known as the good fats that fight the effects of bad cholesterol. It is also a good source of Vitamin E which has a lot of benefits and is also great for your skin. While you may already eat a lot of fruits and veggies, you might want to consider how fresh they are. If you can opt for organic foods, you can avoid the problem of eating crops that may have been sprayed with harmful pesticides. If you can find a good local supplier of fresh fruit and veggies, you can also eat foods that have not lost their nutrients due to storage or not being picked at the right time.
Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to delicious golgapy recipe. To make delicious golgapy you only need 13 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Delicious golgapy:
- Get 2 cup Maida
- Take 1 cup Suji
- Prepare 1 table spoon Salt
- Prepare Mitha soda half table spoon
- Take Oil 2 table spoon for doh
- Take 2 cups Boil chaany
- Use 4 Hari mirch
- Provide 2 Onion brek Kati hvi
- Prepare 1 table spoon Crushed chilli
- You need 2 table spoon Tatri powder
- Provide Pani hasbe zarorat
- You need Oil for fry as required
- Take Imli aur alubukhray ki chtni
Steps to make Delicious golgapy:
- Doh tyar kiren maida,suji,namk aur oil mix Kar kh dough tyar Kar lien aur half hour KY leay rakh dien
- Boil chany main onion,sabz mrich,nmak crushed chilli aur circa dal Kar mix Kar lien
- Pani main tatri powder mix krien.
- Ab dough ki roti bana Kar us main Sy choti choti tkyan last lien
- Aur oil main fry krien.
- Lo g grma grm gol gapy serve krien imli, alubukhay ki chtni aur tatri pani KY sath.
Gol Gappay are a little tricky to make at home, may be you cannot make them in first attempt. But don't be disheart and try once more and finally you will successful. Crisp, crunchy and an absolutely delicious pop up for the taste buds, Golgappa is a street food loved by one and all. Fill them with any flavored water or tamarind chutney, sweet chutney, Khatta Pani Puri ka Paani - they create a party on your palate. Moreover, you can also make Dahi Puri from it.
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