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Before you jump to Fried Cassava recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons for this. The overall economy is impacted by the number of men and women who are dealing with diseases such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get us to adopt a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, just making a couple of minor changes can positively impact day-to-day eating habits.
To see results, it is definitely not a necessity to drastically change your eating habits. It’s not a bad idea if you want to make big changes, but the most vital thing is to gradually switch to making healthier eating choices. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will see that you will not wish to eat the old diet.
Obviously, it’s easy to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to fried cassava recipe. To cook fried cassava you only need 3 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Fried Cassava:
- Provide 7 cassavas
- You need Oil for frying
- Provide Salt
Instructions to make Fried Cassava:
- Peel the cassava and chop to pieces
- Wash well and boil with salt till cooked.
- Heat oil to the maximum and dip the cassava let it fry till golden brown.
- Serve with tea.
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