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We hope you got benefit from reading it, now let’s go back to chicken tikka chunks recipe. You can have chicken tikka chunks using 14 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Chicken Tikka chunks:
- Get 500 g Chicken boneless
- Prepare 100 g Dahi
- You need G g paste 1tbsp
- Take 1 tsp Kali mirch kuti
- Use Lal mirch powder1tsp
- Get Dhaniya powder1tsp
- Prepare 1 tsp Chat masala
- Use Garam masala powder1tsp
- Prepare to taste Namak
- Get tbsp Lemon juice
- Get 1 tsp Haldi powder
- Prepare 1 pinch Tatri
- Get 2 tbsp Oil
- Prepare Koila 1 for smoke
Steps to make Chicken Tikka chunks:
- Tamam masala chicken m lagakr merinate krlen 2 hours ke leay
- Pan m oil dal ke garam karein and chicken shamil kar dein
- Ckicken pakaen jub pani khushk ho jaey tou bhon lein and koilay ka dhuan lagaden
I love to eat naan plain but it is the perfect vehicle to scoop the chicken chunks and spicy. To serve hot: After defrosting frozen Chunks until thawed (as given above), proceed to heat by choosing your preferred method below. Microwave Oven: Only use defrost mode. Spread already thawed Chunks evenly on a plate. If you're looking for a new Indian dish to perfect at home, you've got to try our chicken tikka recipe.
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