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Sattu Dessert (Sattu ki Mithai)
Sattu Dessert (Sattu ki Mithai)

Before you jump to Sattu Dessert (Sattu ki Mithai) recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

Healthy and balanced eating helps bring about a feeling of well being. When we eat more healthy snacks and less of the unhealthy ones we typically feel much better. Eating more vegetables helps you feel better than eating a slice of pizza. Sometimes it’s tough to find healthier foods for snacks between meals. Finding snacks that really help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that can be used when you need an instant pick me up.

If you’re not allergic to nuts, try having some almonds! Almonds are often considered a super food since they’re packed full of things which help boost our energy while keeping us healthy. These kinds of nuts contain quite a lot of vitamins E, B2, and manganese. They do, however, come with tryptophan-the same enzyme which makes you tired after eating turkey. Regarding almonds, however, they wont make you really miss a nap. Instead, these nuts help to reduce stress and provide a soothing feeling throughout your body. Your emotional level can often be lifted simply by eating almonds.

A large selection of easy health snacks is easily available. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to sattu dessert (sattu ki mithai) recipe. To cook sattu dessert (sattu ki mithai) you need 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Sattu Dessert (Sattu ki Mithai):
  1. Get 1 cup sattu
  2. Prepare 2 tsp jaggery
  3. Take 1 cup water
  4. Provide 2 tsp ghee
  5. Use as required Some dry fruits
Steps to make Sattu Dessert (Sattu ki Mithai):
  1. First take a pan and heat it, now add ghee to it and then add sattu to it.
  2. Now stir it on low flame until it turns brown.add jaggery Or ab isme thoda sa Pani add karein.or run continuously
  3. Now your sattu is ready garnish it in glass

Sattu Paratha is a family member of Indian breads, most popular in the Bihar region of India where it is a staple food. Sattu is full of fibre, and essential nutrients like protein thus making this. Find here details of companies selling Sattu, for your purchase requirements. Get latest info on Sattu, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Sattu prices for buying. A wide variety of sattu options are available to.

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