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Dhaba style chana chaat
Dhaba style chana chaat

Before you jump to Dhaba style chana chaat recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.

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We hope you got insight from reading it, now let’s go back to dhaba style chana chaat recipe. To cook dhaba style chana chaat you only need 16 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Dhaba style chana chaat:
  1. Take 3 pao chane
  2. Provide 1/2 kg allu
  3. You need 2 cup maida
  4. Take 1 cup emli ka plup
  5. Get 7,8 tbspn corn flour / nishaista
  6. Take 2 tspn orange food colour
  7. You need 2 , 1/2 cup basan
  8. Get pinch baking soda
  9. Get 2 timatar
  10. Provide 3,4 normal size piyaz
  11. Provide 3,4 hari mirchen
  12. Use chaat masala hasb e zarurat
  13. Provide kuti lal mich hasb e zarurat
  14. Provide 2.5 liter pani
  15. Get 1/2 kg dahi
  16. Take 1 tblspn tatri
Instructions to make Dhaba style chana chaat:
  1. Chane ko over night soda k sath sock kar k rakhen next day soda wala pani nakal k wash karen or boil kar len ab allu ko cube cut mein katen or orange food colour dal k boil kar len
  2. 2.5 liter pani len usy achi say boil aane den ab corn flour ya nishaista pani mein mix karen or thora thora kar k boil hoty pani mein dalty jaen sath sath spon chalaty rehna hai warna guthliyan bn jaen gi ab gara hone tak pakaen
  3. Corn flour k paste thanda hone k bad esa white colour mein aa jae ga ab 3,4 tblspn pani len us mein 2 tea spn orange foold colour mix karen or corn flour paste mein dal k mix karen
  4. Sath he tatri 1 tblspn full dal den mix karen yahan ap ko plastic ka spoon use karna hai warna steel ka spn black ho jae ga sath namak hasb e zaiqa dal den humari orange chatni tayar hai ab 2 cup maida simple pani say gound len 15 minute rest den phir es tarah choty choty balls bana len ab roti ki tarah bellen
  5. Papri fry kar len ab yahan 2.5 cup basan ko ghol len us mein pinch baking soda or namak dal k mix karen ab dahi bhaly k tarsh bhaly tayar kar len
  6. Jb fry ho jaen tou plate mei nikalty jaen 5 minute k bad ek bowl mein pani len sath thora namak dal k bhaly us mein sock karen 2, minute ka liye ab hath say halka halka press kar k pani nikal len ab 1 cup emli ka plup len us mein 4 tbspn cheni dal k mix karen ab jis plate mein ap ko serve karna ho us mein chane or allu dalen
  7. Ab ek bhala bi add karen us k bd orange chatni us k bad 1/2 dahi mein thora namak or pani milaen ab orange chatni k bad 3,4 spn dahi k dalen us k bd,2,3 tblspn emli wali chatni dalen
  8. Ab papri chaat masala or kuti lal mirch apne taste k hisaab say dalen sath he piyaz,timtar or hari mirchen dalen
  9. Mazedar chat pati dhaba style chana chaat tayar hai

Dhaba's are roadside restaurants in India where food is prepared with the same basic principals and ingredients that makes Indian food Famous!! Dhaba's are famous for dishing out some of the most mouth watering, lip smacking, finger licking good Indian dishes. Very teasty Chana Chaat made in Dhaba style at home. One thing I order whenever I go to a Dhaba is a plate full of crispy chana koliwada. Chana koliwada is a crispy fried chickpea item that goes well as a nibble while having drinks.

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