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Kabalagala(Ugandan pancakes)
Kabalagala(Ugandan pancakes)

Before you jump to Kabalagala(Ugandan pancakes) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is now a lot more popular than in the past and rightfully so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get us to follow a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, just making a few small changes can positively affect daily eating habits.

These changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil is a monounsaturated fat which can help to reduce bad cholesterol. Olive oil also provides vitamin E which is beneficial for your skin, among other things. If you presently eat a lot of fresh fruits and leafy greens, you may want to think about where you’re buying them and if it’s the best source. If at all possible, try to buy organic produce that has not been sprayed with poisonous chemical substances. If you can locate a good local supplier of fresh fruit and leafy greens, you can also eat foods that have not lost their nutrients because of storage or not being harvested at the right time.

As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to kabalagala(ugandan pancakes) recipe. To make kabalagala(ugandan pancakes) you need 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kabalagala(Ugandan pancakes):
  1. Get 1/2 kg cassava flour
  2. Provide 4 ripe bananas
  3. Provide 4 tdspns of sugar
  4. Use 1 teaspoon baking powder
  5. You need 3 tablespoons warm milk/water
Instructions to make Kabalagala(Ugandan pancakes):
  1. Peel of the banana and mash them in a clean bowl.
  2. Add the warm milk,baking powder and the cassava flour. keep adding the flour till the dough is firm.
  3. Knead well….Roll on a flat surface…..using a plastic cup make round shapes from the dough
  4. Using a shallow pan deep fry till brown. Let cool before enjoy it.

How To Make A German Apple Pancake. Последние твиты от Kabalagala Gonja (@KabalagalaG). Oh Uganda, May God Uphold Thee, and cleanse you of misrule. Kabalagala Pancakes Made from the small sweet bananas or over ripe plantain and flour, this is a delicacy that many Ugandans enjoy at home and even many areas upcountry. Ewaffe@muyenga/Kabalagala ⭐ , Uganda, Kampala, Barnabas Road Next To Car Track Uganda Ltd: photos, address, phone number, opening hours, and visitor feedback and photos on. How to make Ugandan pancakes (Kabalagala).

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