Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Walnut dry fruit mithai recipe here. We also have wide variety of recipes to try.
Before you jump to Walnut dry fruit mithai recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is nowadays a lot more popular than in the past and rightfully so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most people typically believe that healthy diets call for a lot of work and will significantly change how they live and eat. Contrary to that information, people can alter their eating habits for the better by making a few simple changes.
You can see results without having to remove foods from your diet or make substantial changes right away. Even more important than entirely altering your diet is simply substituting healthy eating choices whenever you can. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.
As you can see, it’s not hard to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to walnut dry fruit mithai recipe. You can have walnut dry fruit mithai using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Walnut dry fruit mithai:
- You need 100 gm Walnut
- Provide 50 gm Almonds
- Prepare 50 gm pistachios
- Prepare 2-3 tsp Sugar
- Get 2 cups Milk
- Provide 2 tsp Ghee
Instructions to make Walnut dry fruit mithai:
- Roast all the dry fruits. Grind it
- Add ghee in a pan add roasted dry fruits. Add sugar and stir.
- Add milk and until the milk absorbs cook the mixture. Ghee separates.
- Grease the thali. Add the mixture into it. And settle down. Eat once it colds down.ready to eat
Our range of dry fruit mithais are the peak of indulgence, having. Buy authentic dry fruit sweets at best price from Almond House. A walnut is the nut of any tree of the genus Juglans (Family Juglandaceae), particularly the Persian or English walnut, Juglans regia. A walnut is the edible seed of a drupe, and thus not a true botanical nut. Our mithai includes a vast array of quality ingredients covering from pure khoya, milk, milk solids, fermented foods, root vegetables, roasted seeds, seasonal fruits, fruits pastes and dry fruits.
If you find this Walnut dry fruit mithai recipe useful please share it to your close friends or family, thank you and good luck.
