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Mike's Chilly Springtime Greek Inspired Garden Salad
Mike's Chilly Springtime Greek Inspired Garden Salad

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You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to mike's chilly springtime greek inspired garden salad recipe. You can cook mike's chilly springtime greek inspired garden salad using 31 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Mike's Chilly Springtime Greek Inspired Garden Salad:
  1. Take ● For The Noodles
  2. Get 1 LG Bag Tri- Colored Noodles
  3. Provide ● For The Vegetables
  4. Provide 1 LG Chopped Vidalia Onion
  5. Use 1/2 Cup Chopped Green Onions
  6. Provide 1/3 Cup Chopped Red Onions
  7. Take 1/2 Chopped Green Bell Pepper
  8. You need 1/2 Chopped Red Bell Pepper
  9. Take 1/2 Chopped Yellow Bell Pepper
  10. You need 1/2 Chopped Orange Bell Pepper
  11. Get 1 Can Chopped Artichoke Hearts [fully drained]
  12. Prepare 1 LG Chopped Firm Cucumber
  13. Provide 6 LG Sliced Radishes
  14. Prepare 1 Cup Halved Firm Cherry Tomatoes
  15. Use 1/8 Cup Sun Dried Tomatoes [in oil]
  16. Use 1.5 tbsp Fine Minced Garlic
  17. Get 1/2 Cup Celery With Leaves
  18. Get 1/3 Cup Chopped Carrots
  19. Use 1 Can Halved Black Olives [drained]
  20. You need 1/3 Cup Halved Sliced Green Olives
  21. Take 1/2 Cup Chopped Green Zucchini
  22. Provide 1/2 Cup Chopped Yellow Zucchini
  23. Get 1/4 Cup Chopped Fresh Parsley
  24. Use ● For The Seasonings
  25. Use 1 tbsp Fresh Ground Black Pepper
  26. Use 1/2 tsp Crushed Sea Salt
  27. Use 1/2 tsp Red Pepper Flakes
  28. Get 1 LG Bottle Kraft Zesty Italian Dressing [well shaken]
  29. Use ● For The Cheeses
  30. Take 2 (8 oz) Boxes Crumbled Feta Cheese
  31. Get 1 Cup Fresh Shredded Parmigiano-Reggiano Cheese
Steps to make Mike's Chilly Springtime Greek Inspired Garden Salad:
  1. Boil your noodles with a dash of oil and salt as per manufactures directions. Usually 9 minutes.
  2. Chop all of your chilled vegetables and herbs and add your cooled noodles.
  3. Add your Italian Dressing. Personally, I prefer Kraft Zesty Italian Dressing. But, it's your choice!
  4. Or, create your own Italian dressing using 6 tablespoons olive oil - 2 tablespoons white wine vinegar - 2 tablespoons chopped fresh parsley - 1 tablespoon fresh lemon juice - 2 garlic cloves, chopped - 1 teaspoon dried basil, - 1/4 teaspoon dried crushed red pepper and a pinch of dried oregano. Double if needed.
  5. Gently mix well and chill covered for several hours. Mix intermittently.
  6. Mix well again before serving. Enjoy!

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