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Before you jump to Dates Delight / Khajur Mithai recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.
We all know that consuming healthy meals can help us really feel better inside our bodies. We have a tendency to feel way less gross after we increase our daily allowance of wholesome foods and decrease our consumption of unhealthy foods. A salad allows us to feel much better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthy foods for treats between meals. Finding goodies that will help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.
Have a shot at eating almonds if you don’t are afflicted by nut allergies. As an all-in-one energy booster, almonds provide many health advantages. Various minerals and vitamins are found in these wonderful nuts. They actually do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. Having said that, you will not need a nap after eating almonds. Instead they will just help your muscles and gastrointestinal system relax while also helping you feel less frustrated. Your emotional condition can often be lifted simply by eating almonds.
You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to dates delight / khajur mithai recipe. To cook dates delight / khajur mithai you need 7 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Dates Delight / Khajur Mithai:
- You need 250 g Seedless dates
- Provide 2 tbsp clarified butter (ghee)
- Take 10-12 almonds chopped
- Get 10-12 cashews chopped
- Provide 10-12 pistachio chopped
- You need 4 tbsp poppy seeds
- Take as required Foil paper
Instructions to make Dates Delight / Khajur Mithai:
- In a thick bottom pan take clarified butter on a low flame.
- Once the butter is melted, add dates and cook for around 10-15 mins. Keep stirring continuously.
- Next add all chopped almonds, cashews and pistachio. And add 2 tbsp poppy seeds. Mix all well and cook for another 5 mins. (You can take dry fruits of your choice)
- Put the flame off and let the mixture cool for 10 mins. (Do not let this cool completely, it has to be warm)
- Make cylindrical shape, either 1 big or you can divide them into 2-3 as per your convenience.
- Spread the remaining 2 tbsp poppy seeds on the chopping board or on your clean kitchen platform and roll the cylinders made in above step over it. (Poppy seeds will stick to it)
- Cover the cylinders in a foil paper, close tightly from both the ends. (Keep this aside for 20 mins)
- Take the sharp knife and cut the cylinder/cylinders into 1 inch each to get circles. Remove the foil paper after cutting.
- Ready to serve. Enjoy this lovely dates delight.
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