Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Karachi halwa recipe here. We also have wide variety of recipes to try.
Before you jump to Karachi halwa recipe, you may want to read this short interesting healthy tips about Strength Enhancing Treats.
Ingesting healthy foods can make all the difference in the way you feel. When we eat more healthy snacks and less of the bad ones we typically feel much better. A salad allows us to feel a lot better than a piece of pizza (physically anyway). This is usually a problem, nonetheless, with regards to eating between snacks. Finding snacks that will help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting treat.
If you are looking for a speedy snack, you can’t go drastically wrong with a whole grain one. Starting your morning with a piece of whole grain bread toasted can give you that added boost you need to get going. Eating on the run can be much healthier with whole fiber chips and crackers. Choosing whole grain food items is always better than eating the refined grains we commonly obtain in our grocery stores.
You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to karachi halwa recipe. To cook karachi halwa you only need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Karachi halwa:
- Prepare 1 cup cornflour /corn starch
- Take 3 cup water
- Use 2 1/2 cup sugar
- Provide 1 1/2 tsp lemon juice or (tatri)
- Provide 10 tbsp ghee
- Use 1/2 tsp cardamom powder
- Provide 1/2 cup cashew nuts
Instructions to make Karachi halwa:
- In a large mixing bowl,add 1cup corn flour,followedby 3cup water mix well without forming any lumps set aside - in a non stick pan add sugar,furthur add 2cups water and mix well allow the syrup to boil do not allow the syrup to turn one string consistency then pour the prepared corn starch mixture into the boiling sugar syrup (mix the prepared cornflour mixture well before pouring
- Stir continuosly on low heat and add lemon juice once the cornflour mixture starts to thicken add ghee
- Maintain a low heat and keep stirring till the mixture thickness without forming lumps repeat ghee little by little and keep in stirring then add in cordomon pow and still well and crushed cashew nuts and mix well add food (orange) colour and combine well off the flame
- And immedietly transfer to a tray.level the halwa to rest for 2hour.finely cut into square shape
The halwa is fairly simple to prepare but yes be prepared for some good hand workout. Don't you love recipes which double up as workout? Bombay in India and Karachi in Pakistan both claim the fame to his chewy, colorful, ghee-laden Halwa. Karachi Halwa or Bombay Halwa, this sweetmeat easily stands out for its bright colour, usually a vibrant orange, mimicking the hue that is obtained from saffron strands. Opened with the purpose to provide our customers with foods of high quality, personalized services and value for money.
If you find this Karachi halwa recipe helpful please share it to your close friends or family, thank you and good luck.
