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We hope you got insight from reading it, now let’s go back to leftover mithai halwa recipe. You can have leftover mithai halwa using 6 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Leftover mithai halwa:
- Prepare 3 pieces boondi halwa
- Prepare 2 pieces mava barfi
- You need 1 tsp cardamom powder
- You need 2 tsp pistachio
- You need 6-7 pieces almond pieces
- Use 1 cup milk
Steps to make Leftover mithai halwa:
- Take a one bowl and add boondi ladoo and mashed.
- And add mashed barfi..and both mithais mix it well.. and add some pistachio.
- U can take one pan on medium gas flame,and add milk.
- And add mashed boondi and barfi in milk pan.
- And add cardamom powder.
- And add chopped pistachio.
- And mix it well..
- And till milk is absorb then switch of the gas..
- And transfer in the serving plate.
- And garnish with pistachio and silver varakh.. and some almonds.
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