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Before you jump to Coconut Mithai recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Choosing to eat healthily provides many benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, simply making some modest changes can positively impact everyday eating habits.
The first change you need to make is to pay more attention to what you buy when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. You don’t like eating oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.
Evidently, it’s not difficult to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to coconut mithai recipe. You can have coconut mithai using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Coconut Mithai:
- Provide 2 cups Nariyal chura
- Prepare 1 1/2 cups Sugar
- Use 1/2 cup Milk
- Provide 2 tsp Malai
- Use 2 Pinch Elaichi powder 2
- Use as needed Chopped pista and almonds
- You need 3 tsp ghee
Instructions to make Coconut Mithai:
- Take one pan put nariyal chura sugar milk and elaichi powder
- When the mixture get thick add 2 spn ghee
- Grease thali with ghee put nariyal mixture on it decorate with chopped pista and almond
- Cool it for half an hr and after that put it in freez for 1-2 hrs cut it in square shape
The allure of mithai, however, has only come to me after having matured in age and Coconut Laddu. This delicious recipe comes to me from my sister's kitchen, Amna Tirmizi Naqvi. Coconut Mithai Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. CONFECTIONERY WORKS - Manufacturer, Supplier & Wholesaler of Coconut Mithai Coconut Kesar Mithai,Coconut Burfi,Fresh Coconut Kesar Mithai,Fresh Coconut Ladoo, India. Kobbari Mithai (Coconut Burfi) Recipe. by TNN.
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