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Before you jump to My Mom’s Stew recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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Evidently, it’s not at all hard to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to my mom’s stew recipe. To cook my mom’s stew you only need 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Mom’s Stew:
- Get 400 g lean beef mince
- Provide 400 g stewing beef
- Prepare Selection of carrots, turnips, swede
- You need 1 litre vegetable stock
- Provide Salt & pepper
- Prepare Gravy Granules
- Take 1 tbsp olive oil
Steps to make My Mom’s Stew:
- Roughly chop the vegetables and gently fry with a little olive oil to colour and seal in the flavour. In a separate pan dry fry the beef mince and stewing beef until the beef is slightly caramelised. Add the vegetable stock to the vegetables and bring to the boil. Add a sprinkle of gravy granules to the meat mix and stir.
- Combine the meat with the vegetables and stir till it comes to boil. Lower the heat and cook slowly for “hours” pinching a bowl of this comforting dish whenever you want.
Pour in enough water to cover all the ingredients. Mom's Irish Stew A delicious, classic Irish Stew Recipe made with simple ingredients! Patrick's Day or any time you want an easy, delicious dinner! This is healthy comfort food at it's finest. Mom's Crock Pot Beef Stew is hearty, full of flavor and easy to put together for a busy weeknight or a Sunday night family dinner.
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