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Before you jump to Spanish omlet recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.
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We hope you got benefit from reading it, now let’s go back to spanish omlet recipe. You can have spanish omlet using 12 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Spanish omlet:
- Take 6 large irish potato
- Take 4 carrots
- Provide Scotch bonnet
- Get Onion
- Take Sweet pepper
- Prepare 1/2 tspn black pepper
- You need 1 tspn thyme
- Take 1/2 tspn nutmeg
- Take Salt
- You need Seasoning
- Prepare 5 large eggs
- Prepare Oil
Steps to make Spanish omlet:
- Peel and cut the potatoes and carrots in a small size
- Add little salt and boil the potatoes and carrots for about 5min or until it’s soft and tender
- In a non stick frying pan, add 2tble spoon oil add the grind scotch bonnet, onion, seasoning, spices stir fry for about 3min
- Then arrange the potatoes and carrots on it to form a layer
- Whisk the eggs,add salt and seasoning cubes. Whisk it again to allow it mix properly
- Pour the wixed eggs on the potato veggie layers. Make sure u spread it evenly on it
- Cook over low to medium heat for about 8_10min until eggs are almost set and no visible liquid egg remains
- Serve and enjoy with a cup of juice or u can serve it as a breakfast
The innovations of our Spanish omelette We use way less oil than the traditional version, making the. Directions Heat some oil, enough to cover the potatoes, in a large saute pan over medium-low heat. Along with paella, the ubiquitous Spanish omelette - tortilla de patatas - is perhaps one of the best-known Spanish dishes. It is impossible to find a self-respecting tapas bar that does not feature tortilla in its repertoire. As delicious as it is versatile, this Spanish staple lends itself to countless variations according to personal taste.
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