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Before you jump to Parval ki mithai recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to parval ki mithai recipe. To make parval ki mithai you only need 7 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Parval ki mithai:
- Use 250 grams parval
- Provide 200 grams mava slightly roasted
- You need 50 grams powdered sugar
- Provide 100 grams sugar
- Get as needed Mix dry fruits chopped
- Take 1 tsp elaichi powder
- Provide 1/2 tsp chuna
Steps to make Parval ki mithai:
- Chune Ko Pani me mix kar le parval Ko peel karein fir chune ke Pani me bhigo de
- 2 cup Pani me sugar dal kar chashni boil karein
- Parval Ko achche se wash kar chashni me dale
- Chashni gadi hone par parval Pak Jane or Thanda karein
- Mava me sugar dry fruits illayachi powder mix karein
- Parval Ko chir kar seeds remove kar mava mixture bhare
- Silver creek and rose Patel se garnish karein
To make the filling of the Mithai, heat a pan on the gas and roast the Mawa on the medium flame. Fill the mixture in the Parval where you've made a cut. Your Parval ki Mithai is ready. PARWAL KI MITHAI, Parval Ki Mithai, Indian Sweet Dish. Hi guys, Today I am going to Indian traditional sweet dish ( Parwal Ki Mithai ).
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