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Before you jump to Puri Mitha Dali recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.
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Eating almonds is a fantastic choice as long as you don’t possess a nut allergy. Almonds are usually considered a super food because they are packed full of things that help boost our vigor while keeping us healthy. These nuts possess lots of vitamins E, B2, and manganese. Tryptophan, an enzyme also found in turkey that causes drowsiness, is present in almonds. When it comes to almonds, however, they wont make you long for a nap. Instead, these nuts help to reduce stress and provide a relaxing feeling throughout your body. Your emotional condition can often be lifted by simply eating almonds.
You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to puri mitha dali recipe. To cook puri mitha dali you need 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Puri Mitha Dali:
- Take 1 cup Tuvar dal
- Prepare 4 1/2 cup water
- You need to taste Salt
- Take 1 tsp turmeric powder
- You need 1 tbsp ghee
- Use 1 tbsp ginger crushed
- Take 2 tbsp jaggery
- Use 1 tsp cumin seeds
- Take 1/4 tsp asafoetida
- Get 1 Kashmiri chilli for colour
Steps to make Puri Mitha Dali:
- Heat water in a clay kadai then add one by one all the ingredients.
- Then stir it, cover and cook on slow flame for 1 hour.
- Stir it in every intervals, when dal is soft and tender thick consistency, add little ghee and keep aside. Then serve with steamed rice.
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