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Before you jump to Red Beancurd//Nam yue chicken wings recipe, you may want to read this short interesting healthy tips about Treats that give You Power.
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We hope you got insight from reading it, now let’s go back to red beancurd//nam yue chicken wings recipe. You can have red beancurd//nam yue chicken wings using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Red Beancurd//Nam yue chicken wings:
- Get 5 pcs whole chicken wings_cut in to two
- Take 1 pcs fermented red beancurd_i use big if small use 3pcs
- Use 1 tsp raw sugar
- Prepare 1 tsp cooking wine
- Use 1 tbsp sesame oil
- Take 3 cloves garlic_mince
- Provide 1 tbsp ginger juice
- Provide 1 egg
- Prepare 3 tbsp corn starch
- Provide Cooking oil
Steps to make Red Beancurd//Nam yue chicken wings:
- Rubs chicken wings with salt let sit 5minutes to remove dirt from chicken wings. After 5 minutes wash clean and drain Pat dry with kitchen paper.
- Place the chicken wings in big bowl,put in Nam Yue,sugar, garlic, ginger juice, wine & sesame oil. Mix all together let it sit in the refrigerator for 4 hour or more
- Remove chicken wings from fridge 30mins before frying. Put 1 egg & corn starch mix together with chicken wings. - Heat up a wok/pan. Pour sufficient oil for deep frying. - Once oil is hot, add in the chicken wings one at a time. Deep fry until chicken wings are fully cooked and crispy. - Drain and serve hot
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