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Flower πŸ’ puff rice meethai balls
Flower πŸ’ puff rice meethai balls

Before you jump to Flower πŸ’ puff rice meethai balls recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.

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Yogurt is often a snack many people take for granted. Eating yogurt in place of a nutritious larger lunch is not a good idea. Low fat yogurt helps make a wonderful snack, nonetheless. It contains a lot of calcium, proteins, and B vitamins. Yogurt is frequently eaten to help maintain the digestive system considering that it is so easily digestible by the majority of people. Quick hint: pick unsweetened yogurt and include walnuts or flaxseeds. It’s an easy way to minimize sugar while still enjoying a yummy snack.

A large variety of instant health snacks is easily accessible. Deciding to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to flower πŸ’ puff rice meethai balls recipe. You can have flower πŸ’ puff rice meethai balls using 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Flower πŸ’ puff rice meethai balls:
  1. Get 2 cups dry puff rice
  2. You need 2,3 tbsp honey
  3. Use 2 pinch 🀏 purle/red colour/ drops
  4. Prepare 1 cup heaped dry nestle milk powder
  5. Get 3 tbsp condensed milk
  6. Use 4,5 curry pata leaves/ any flower πŸ’ leaves for decorating
  7. Use Some flowers πŸ’ for decorating (optional)
  8. Provide 3 tbsp milk pack
Steps to make Flower πŸ’ puff rice meethai balls:
  1. Take 1/2 cup of dry puff rice in a bowl add purple colour add condensed milk also,mix it well, 1/2 cup remaining the same colour.
  2. Now take 1 cup of white dry puff and add honey and mix it well, set in a bowl.
  3. Now take a bowl/ plate add nestle milk powder, then add normal milk and Knead and mix the dough well.
  4. Now make a round balls like this way and set in a plate, add honey in purple and white puff rice separately.
  5. Now you can coat these balls with purple and white rice and set in a plate.
  6. A very colourful and yummy dry puff rice methai is ready to serve, enjoy it.

Take a small portion of the mixture between oiled hands and shape it into a medium or large lemon sized balls. Do this as soon as possible because the mixture will take its shape and firm up. Chinese Sticky Rice Balls (Yuan Xiao/ Tang Yuan) for Chinese Lantern FestivalFusion Food Blog. water, nougat, red bean paste, rice flour, chocolate. Puffed Rice Balls are delicious and easy-to-make! This lip-smacking dessert recipe uses just minimal amount of ingredients such as puffed rice, jaggery, ghee and water.

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