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Before you jump to Dall rice platter recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Making the decision to eat healthily offers marvelous benefits and is becoming a more popular way of life. There are numerous illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. A lot of people typically assume that healthy diets require a great deal of work and will significantly change the way they live and eat. In reality, however, simply making some minor changes can positively impact day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most likely purchase many food items out of habit. For example, most likely you have never checked the box of your favorite cereal to find out its sugar content. One nutritious substitute that can give you a good start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
Obviously, it’s not at all hard to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to dall rice platter recipe. You can have dall rice platter using 15 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Dall rice platter:
- Prepare 250 gram malka masoor
- You need 2 tbs lahsanadrk pedt
- Prepare 1 tbs lal mirch.powder
- Get 1 tsp haldi powder
- You need to taste Salt
- Take 3 tbs podia chopped
- Provide For bhagar
- Take 1/2 cup oil
- Use 5 lal sabut mirch
- Prepare 4 clove lehsan chopped
- Take For rice
- Provide 500 gram rice
- Get 1 tsp zera
- Get to taste Salt
- Provide Oil required
Steps to make Dall rice platter:
- Dall ko wash karein or cooker me 4 glass pani or spices dal kar boil kerlen phir cover kerden or seti lagadein 15 minuts ke liye
- Dall gal jay to us ko mix karein or podina dal dein oil garamkren or bhgar lagadein
- Ab ek alg pen me oil gram karein zera dalen or rice dale kar hasbe zarruat salt or pani add karein pani dry ho jaye to tawa lagakar dum per rakh dein
- Sat me salld bnna lein sarving pleter me nikal kar serve karein mazedar dall rice
Traditional Indian meal with aloo tikki, choley, mater paneer, dal, nan, raita, rice and dessert topped with papardamm served on a silver platter. Baba India Special Aloo tikki and pakora, chicken tandoori, lamb curry, dal, mater paneer, nan, rice, and dessert served on a silver platter. Wash green gram thoroughly and soak in water overnight. Drain it, add ginger, cumin seeds, salt, green chili and grind to a coarse paste. Then, wash, dry and chop coriander leaves and add to the batter.
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