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We hope you got benefit from reading it, now let’s go back to aloo stuffing for golgappa recipe. To make aloo stuffing for golgappa you only need 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Aloo stuffing for golgappa:
- You need 3 medium sized aloo/potato
- Prepare 1 medium sized onion finely chopped
- Provide 2 tsp red chilli powder
- Get 1 tsp jeera powder
- Prepare 1/2 tsp hing( asafoetida) powder
- Prepare 1/2 tsp Coriander powder
- You need 1 tsp black pepper powder
- Use 1 tsp salt
- Get 1 tsp lemon juice
- Take 1 tsp Dhaniya (Coriander)powder
- Take As needed Coriander leaves Finely chopped
Steps to make Aloo stuffing for golgappa:
- In a cooker add potato which is cut into halfes. Pressure cook it for 2 whistles
- Take out the boiled potatoes and peel off the skin
- Mash potato and add all the masala powder
- Mix everything well
- In a boil add chopped onion, Coriander and lime juice.
- Take fried puri and stuff aloo masala,top it with chopped onion mix. Enjoy it foodies!!!!
You can get different sizes of the puri to fit different for bite sizes. Golgappa stuffing or Filling for Panipuri can make at home easily. It is the mixture of Boil potato,Cholley,Yellow peas and other spices. For More recipes an. puri recipe for pani puri Golgappa recipe with step by step pics.
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