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We hope you got insight from reading it, now let’s go back to upvas thalipeet recipe. To cook upvas thalipeet you only need 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Upvas thalipeet:
- You need 1 potato grated
- Get 1 cup upvas bhajani
- Prepare 1/2 cup (roasted mix flour made from bhagar, sabudana etc.)
- You need 1 tsp red chilli powder
- Use 1 tsp dry mango piwder
- Prepare 1/2 tsp cumin powder
- You need to taste Salt
- Provide 1 tbsp chopped fresh coriander leaves
- Take 1/2 tsp sugar
Instructions to make Upvas thalipeet:
- Take grated potato and add rest of ingredients
- Add water and make a little loose dough
- Heat a tawa and take small portion of dough and pat till falttens and make a hole at centre. Drizzle little oilover siddes and centre and roast till little crisp and cooked. Flip and cook for other side aswell.
- Ready to serve with lemon sauce
Our easy-to-use app shows you all the restaurants and nightlife options in your city, along with menus, photos, and reviews. The thalipeeth mixture is almost the same as vada but the texture is different here. Not only during vrat or upvas, but this can also be made and enjoyed on a regular day as breakfast. It is healthy, delicious and makes a very filling meal. 🧾Ingredients. Here is the pic of the ingredients used in making sabudana thalipeeth.
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