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We hope you got benefit from reading it, now let’s go back to typical bihari style maash daal recipe. To make typical bihari style maash daal you only need 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Typical bihari style Maash daal:
- Get 1 cup Maash dal
- Prepare 1/2 tsp Salt
- Prepare 1/2 tsp Black pepper
- Prepare 1 small piece chopped Ginger
- Get 3-4 whole Black pepper
- You need 2 Black cardamom
- Take 2-3 geeen cardamom
- Take 1 stick cinnamon
- Get 1 chicken cube
- Get 2-3 sliced Onion for bhagar
Steps to make Typical bihari style Maash daal:
- Boil mash daal with all garam masala and ginger.
- When daal cook completely then add salt and chicken cube. Mix well.
- In last make bhagar. For bghar. - Take oil/ghee in a pan add 1 small onion until golden brown. - Garnish with green chillies and ginger
There she found out that they give it a boil before cooking. The rest of the recipe of course is improvised. Daal Maash, French beans and Spinach were less favored foods for me back then. This particular Daal Maash recipe belongs to my Mother-in-law. Her simple technique brings out the best of Maash daal's flavor.
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