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Dahi baleee
Dahi baleee

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We hope you got benefit from reading it, now let’s go back to dahi baleee recipe. You can have dahi baleee using 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Dahi baleee:
  1. Take 2 cup dahi
  2. Prepare 1 cup besan
  3. Get 1 tbsp ata
  4. Take 1/2 tesp khane ka soda
  5. Provide 1 tesp namak
  6. Take 1 tesp lal mirch
  7. Prepare 1 tesp safed zira
  8. Take Oil for fraying
  9. Provide 1 tbsp zira for bhagar
Steps to make Dahi baleee:
  1. Besan main ata, namak,lal mirch,zira or khane ka soda dal ke garha sa paste bana lein or 10 mint kly chor dein
  2. Or ek bowl main dahi ko achi trhan phent lein or us main test ke mutabik namak dal dein.or 2,3 tbsp pani shamil kar ke rakh dein
  3. Ab ek karahi main oil dal dein or anch midem hi rakhen jab oil garam ho jaye to besan ko chamach ki madad se oil main tikon ki shep dein or fray krte jayen or nikalet hi ek pani ke bowle main dal dein take bale ache se pani se bhol jayen or ese hi sb nikal kar dahi ke bowl main dal dein.ab ek pen main thora oil dal ke is main zire ka bhagar dein dahi bale ready…

Well, whatever you call them the bottom line is they are delicious and a must have for festivals. These are deep fried fritters made with lentils. Dahi Bhalle or Dahi Bade is a delicious, tangy and spicy preparation which is famous across India. Dahi Vada is a classic dish made up of deep-fried dal/lentil dumpling served with curd. It is very delicious snack item.

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