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Before you jump to Jollof rice with salad and chicken wings recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to jollof rice with salad and chicken wings recipe. To make jollof rice with salad and chicken wings you only need 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with salad and chicken wings:
- Take 3 cups rice
- Provide 1 medium sized cucumber
- Take 1 small cabbage
- Take Salt
- Use 2 big fresh pepper
- Provide 8 pieces fresh tomatoes
- You need 1 teaspoon curry
- Get 1 teaspoon thyme
- Use 1 teaspoon garlic
- Use 2 cksp Vegetable oil
- Provide 2 pieces carrots
- Use 2 medium sized onion
Steps to make Jollof rice with salad and chicken wings:
- Boil chicken with salt,onion,curry,thyme,boil for 20mins.
- Parboil rice for 10mins.
- Heat up frying pan,pour in vegetable oil and heat up for 40mins.
- Gradually put the chicken and fry the chicken for 4mins.
- Blend the fresh tomatoes and fresh pepper.
- Fry the blended fresh tomatoes and fresh pepper till puree.
- Fry for 5mins and stir at intervals.pour in the chicken stock and water.
- Boil for 4mins.add curry,salt,ginger,garlic and boil for 2mins.
- Then pour in the parboiled rice and stir vigourously to mix it up very well.
- Cover to boil for at least for 10mins.check and confirm the rice is soft and dry.
- Then stir very well for at least 40seconds.tge rice is ready.
- Wash and cut the vegetables.cucumber,carrots and cabbage.
- Pour in a bowl and mix with mayonnaise.
Season the chicken with salt and pepper. Jollof Rice is of West Africa origins and the name means "one pot". Homemade chicken stock is always best—it's full of flavor and much lower in Hawaiian Chicken Salad Sandwich. You don't have to travel to Hawaii to get a taste of the islands. Rice Jollof is usually paired with a salad and fried meat (Chicken, beef, etc).
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