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Icky Sticky Fried Chicken
Icky Sticky Fried Chicken

Before you jump to Icky Sticky Fried Chicken recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

Wholesome eating encourages a feeling of well being. Whenever we eat more healthy foods and less of the bad ones we generally feel much better. A bit of pizza doesn’t make you feel as healthy as consuming a fresh green salad. This is usually a problem, nevertheless, in terms of eating between snacks. You can spend numerous hours at the food market searching for the right snack foods to allow you to feel healthy. Here are some healthy snacks which you can use when you need a quick pick me up.

Yogurt can be a snack many people ignore. The truth is, many individuals will substitute a container of yogurt for a healthy lunch-something we do not recommend. You can not beat yogurt when it comes to a wholesome snack though. It consists of tons of calcium, healthy proteins, and B vitamins. Yogurt is frequently eaten to help preserve the digestive system because it is so easily digestible by the majority of people. Try putting in some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. This minimizes your sugar intake without minimizing the taste of your snack.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to icky sticky fried chicken recipe. To cook icky sticky fried chicken you only need 6 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Icky Sticky Fried Chicken:
  1. Prepare 1/2 cup Vegetable oil or more or less if needed
  2. Prepare 1 family pack chicken legs
  3. You need garlic
  4. Take to taste Salt and pepper
  5. Use to taste Complete seasoning
  6. Provide Sazon with coriander and Annatto
Steps to make Icky Sticky Fried Chicken:
  1. Heat frying pan with 1/2 cup of vegetable oil (enough to submerge chicken in halfway) on a medium high
  2. While oil is heating, season chicken with garlic, pepper, salt and compete seasoning
  3. When oil is hot enough to sizzle chicken about 5 minutes add chicken and now you sprinkle the Sazon over all chicken (keeps from dying hand orange)
  4. Lower heat to a medium heat flip chicken and sprinkle Sazon on entire chicken. Let chicken fry about 7 minutes before you flip chicken keep doing and rotate for about 45 minutes for even cooking. Chicken will be browned to eye and no pink inside!
  5. Halfway thru I re-season with garlic and complete seasoning on both sides of chicken.. Enjoy!

And this honey garlic chicken is exactly that. Pour the entire batch of Sticky Sauce over your chicken evenly. Allow the chicken to be submerged about halfway or more into the Sticky Sauce. No need to cover chicken with foil or a lid. These babies are double-fried to the most crunchy, crisp texture and then slathered in a reduced soy sauce glaze, leaving these wings to be so incredibly sticky and sweet.

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