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We hope you got insight from reading it, now let’s go back to simmered gomoku (five-ingredient) "kinchaku" pouches stuffed with tofu and ground chicken recipe. You can have simmered gomoku (five-ingredient) "kinchaku" pouches stuffed with tofu and ground chicken using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Simmered Gomoku (Five-Ingredient) "Kinchaku" Pouches Stuffed with Tofu and Ground Chicken:
- Provide 4 pieces Aburaage
- Get 150 grams Ground chicken (thigh or breast)
- Prepare 200 grams Firm tofu
- Prepare 1/3 Carrot
- Take 3 tbsp Fresh hijiki seaweed
- Use 1 Shiitake mushrooms
- Prepare 1 as much (to taste) Edamame (frozen)
- You need 1 small knob's worth Grated ginger
- Get 250 ml ●Japanese dashi stock
- Provide 2 tbsp ●Sake
- Provide 1 tbsp ●Mirin
- Get 1 tbsp ●Sugar
- Use 1 -1 1/2 tablespoons ●Soy sauce
Instructions to make Simmered Gomoku (Five-Ingredient) "Kinchaku" Pouches Stuffed with Tofu and Ground Chicken:
- Stuff the aburaage pouches with the mixture from Step 3 (this step is easier if you divide the mixture into 8 equal portions inside the bowl first). Once they are stuffed, secure the tops with a toothpick.
- Finely mince the carrot and shiitake. Thaw the edamame and remove the thin outer skins; if this is too troublesome, just remove them from their pods and skip this step.
- Combine the drained tofu, ground meat, hijiki, and vegetables. Add a pinch of salt while mixing.
- Stuff the aburaage pouches with the mixture from Step 3. (This step is easier if you divide the mixture into 8 equal portions inside the bowl first.) Once they are stuffed, secure the tops with a toothpick.
- Heat the ● ingredients in a sauce pan on medium-high heat. When it starts to boil, arrange the pouches inside the pan.
- Reduce to low-medium heat, cover with a lid, and simmer for 15 minutes. Midway through simmering, flip them over. It's also good to ladle the sauce over them.
- Remove from heat, then let sit for about 10 minutes with the lid on to allow the flavors to absorb Yum.
- I received a comment from another user who said these are also tasty added to oden.
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