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Before you jump to Fried rice and peppered chiken recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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As you can see, it’s not at all difficult to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to fried rice and peppered chiken recipe. You can have fried rice and peppered chiken using 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Fried rice and peppered chiken:
- You need 2 cups Rice
- Prepare Grean beans
- Take carrots
- You need peas
- Use chicken
- Take pepper
- Take heedah curry/fried rice mix
- Provide salt
- Use seasoning
- Use oil
- Take onions 2 bulb
- Use Thyme
Steps to make Fried rice and peppered chiken:
- Boil water then pour hot water into rice and wash then drain in collander
- Dice ur vegetables.
- Get a pot cook the chicken and season after that keep the stock aside.
- Get a new pot pour little oil and fry the rice and keep aside also. after that mix the vegetables together with the rice
- In a pot add little oil and pepper fry a little add in the stock and add salt seasoning and fried rice mix little thyme then pour in the rice and allow to cook after some times reduce the heat and allow to steam.
- Then for the peppered chicken fry the chicken then add some pepper inside a pot and diced onions add seasoning and salt and little heedah spice and little stock allow to come to boil add in the fried chicken and allow to steam and it is done
General Tso's chicken (pronounced [tswò]) is a sweet deep-fried chicken dish that is served in North American Chinese restaurants. Heat oil in a large skillet over medium heat. In a small bowl, combine the first seven ingredients. Place cornstarch in a large bowl. Add chicken in batches; tossing to coat.
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