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Before you jump to Rich Chocolate Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are these days being given more attention than ever before and there are many reasons for this. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Even though we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most likely, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. In reality, however, just making a couple of minor changes can positively impact daily eating habits.
One way to deal with this to begin seeing some results is to realize that you do not have to change everything immediately or that you need to entirely eliminate certain foods from your diet. Even more important than entirely modifying your diet is just substituting healthy eating choices whenever possible. As you get used to the taste of healthy foods, you will discover that you’re eating more healthily than you used to. As with many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
Evidently, it’s not at all difficult to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to rich chocolate cake recipe. You can cook rich chocolate cake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Rich Chocolate Cake:
- Provide 2 tbsp Butter
- Use 6 oz Self-Raising Flour
- Take 2 tbsp Unsweetened Cocoa Powder
- Use 2 tbsp Treacle
- Prepare 2 Eggs
- You need 5 oz Sugar
- Take 6 oz Vegetable Oil
- Provide 6 oz Milk
Instructions to make Rich Chocolate Cake:
- Preheat oven to 170C.
- Combine all ingredients and mix well for 5-10 minutes until you reach a thick consistency. Line the baking tin with butter and flour to avoid it from burning from the bottom. Pour the mixture into it.
- Bake for 30-40 minutes. Supervise it after each 5 minutes.
- Tip: Cover the cake with Betty Crocker Frosting Mix when done baking for a better result.
- Enjoy!
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